Chocolate Covered Strawberry Cookies

Not only are chocolate-covered strawberries one of my favorite treats, I also love making the cookie version.

Chocolate Coverd Strawberry Cookies

My strawberry cutter is actually an old Wilton model, but any strawberry cutter will do.

To make these cookies you will need:

Begin by flooding the red portion of the strawberry as pictured below.

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Once the red is set use chocolate brown icing to fill the tip.

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After a bit of drying time use a #67 tip to add a stem.

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Use a smaller round tip to carefully add seeds.

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Finish up with an extra little “drizzle” of chocolate.

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These pretty cookies come together quickly and are always a hit.

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If you love strawberries as much as I do be sure to check out this amazing collection of strawberry-themed treats: