Color Chart and Printing Help
I fixed it! Woo hoo! Well, I fib, my talented and computer savvy friend Amy Miller and blog maintenance lady, Robin, fixed it, I am just passing the word. What would I, or really y’all do without them?!
It’s fixed, it’s fixed, it’s fixed, it’s fixed. CLICK HERE to print.
Helpful hints: When referencing colors, I used the term part rather than drop. This is because icing color should be thought of in terms of ratios rather than exacts. For example, if you are after a lighter shade of turquoise, use a larger quantity of icing with the suggested amount. If it is still to dark, add more icing. Alternatively, if you’re after a darker shade of turquoise, use less icing and/or more coloring. If you tint half a cup of white icing with the suggested colors and it still is not dark enough, double the color. This would mean adding 12 parts sky blue +2 parts lemon yellow, or a 6:1 ratio, in other words.
Icing color is not an exact science but practice makes improvement. Happy mixing!