Comments on: Coloring and Preparing Royal Icing https://www.sweetsugarbelle.com/2011/03/coloring-and-preparing-royal-icing/ A blog dedicated to the art of cookie decorating. Fri, 12 Jul 2019 07:32:55 +0000 hourly 1 https://wordpress.org/?v=7.0 By: Sweet Sugar Belle https://www.sweetsugarbelle.com/2011/03/coloring-and-preparing-royal-icing/comment-page-2/#comment-150858 Sun, 03 Feb 2019 20:36:15 +0000 http://sweetsugarbelle.com/blog/2011/03/coloring-and-preparing-royal-icing/#comment-150858 In reply to Rebecca.

I’m sorry about that! The blog and post that I referenced is no longer active. I don’t think there’s really a knack to using the spray bottle, it’s mostly for precision and convenience. The hardest part is figuring out what consistencies feel right to you. There are a few guide posts on this blog, but really, it’s a little different for everyone. You’ve got to decorate a little to figure out what works best for you. I hope that helps!

]]> By: Rebecca https://www.sweetsugarbelle.com/2011/03/coloring-and-preparing-royal-icing/comment-page-2/#comment-150857 Sun, 03 Feb 2019 14:30:57 +0000 http://sweetsugarbelle.com/blog/2011/03/coloring-and-preparing-royal-icing/#comment-150857 The spray bottle tip leads me to a page that is unavailable!  I use a spray bottle but don’t know if there’s a knack to it.  Can you help me out?!?

]]> By: Courtney A https://www.sweetsugarbelle.com/2011/03/coloring-and-preparing-royal-icing/comment-page-2/#comment-150763 Thu, 17 Jan 2019 00:24:43 +0000 http://sweetsugarbelle.com/blog/2011/03/coloring-and-preparing-royal-icing/#comment-150763 Question? What is the best coloring to use? (I.e. gel.paste, liquigel, or oil coloring)

]]> By: Michelle https://www.sweetsugarbelle.com/2011/03/coloring-and-preparing-royal-icing/comment-page-2/#comment-150557 Fri, 14 Dec 2018 15:02:02 +0000 http://sweetsugarbelle.com/blog/2011/03/coloring-and-preparing-royal-icing/#comment-150557 I am have a cookie decorating event at church for the kids, and was wondering, if I made the icing a day before and distributed in the squirt bottles, would they be ready to use the next day or would I need to water them down more? I’m trying to figure out the best way to make the icing a day before and be ready to use right away.

]]> By: Pamela La Gioia https://www.sweetsugarbelle.com/2011/03/coloring-and-preparing-royal-icing/comment-page-2/#comment-148823 Fri, 06 Apr 2018 13:03:09 +0000 http://sweetsugarbelle.com/blog/2011/03/coloring-and-preparing-royal-icing/#comment-148823 Hi there,
Great information. I’ve added most of what you wrote to my “Tip” sheet to use when I start to finally attempt to make and ice cookies!
I wanted to mention that since the links to Karen’s Cookies are not working (she must have shut down?), I did find a slew of her older tutorials still on YouTube. Hopefully that will help someone: https://www.youtube.com/playlist?list=PLa7C5pgA0ySyke4Q8kZEjvRIMEAyXC2vE
Have a great day!

]]> By: SWEETSBYSCRATCH https://www.sweetsugarbelle.com/2011/03/coloring-and-preparing-royal-icing/comment-page-2/#comment-148463 Thu, 01 Mar 2018 19:16:37 +0000 http://sweetsugarbelle.com/blog/2011/03/coloring-and-preparing-royal-icing/#comment-148463 […] This is the recipe and where I got my tips on how to make flooding and piping consistency royal icing -> Royal icing […]

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