https://www.sweetsugarbelle.com/2010/10/busy-week/ A blog dedicated to the art of cookie decorating. Mon, 07 Oct 2013 15:41:38 +0000 hourly 1 https://wordpress.org/?v=7.0.2 https://www.sweetsugarbelle.com/2010/10/busy-week/comment-page-1/#comment-67 Mon, 25 Oct 2010 14:51:36 +0000 http://sweetsugarbelle.com/blog/2010/10/busy-week/#comment-67 Hi there!
I've been decorating on a hobby level for almost a year now, and one thing I always wonder about is the most efficient/clean way to plan decorating. Do you flood the whole background or do you do all the outlining and fill in all the flood colors at once? How do you plan how much icing you'll need for each color and for flooding vs. piping icing?
I don't have a studio/bakery space, as I live in a small condo, and doing ONE platter takes me HOURS of work. I'm talking 8 hours for a few dozen cookies. It just doesn't seem like I'm doing it the right way. LOL
Your thoughts on this would be great! I love, love, love your work. What an inspiration!

]]> https://www.sweetsugarbelle.com/2010/10/busy-week/comment-page-1/#comment-66 Mon, 25 Oct 2010 05:33:19 +0000 http://sweetsugarbelle.com/blog/2010/10/busy-week/#comment-66 Your cookie combinations for your platters are awesome! I would love to see a tutorial how you plan your platters and the preparations you do for your projects.

]]> https://www.sweetsugarbelle.com/2010/10/busy-week/comment-page-1/#comment-65 Mon, 25 Oct 2010 03:34:14 +0000 http://sweetsugarbelle.com/blog/2010/10/busy-week/#comment-65 I'd love to see a tutorial on how you make your royal icing and then a tutorial on how you ice your cookies. Your cookies amaze me at how perfect they are 🙂

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